The Hospitality Operations diploma program trains you for front-line positions in hotels, restaurants, and tourism businesses. You'll learn front office operations, housekeeping management, food and beverage service, and master OPERA property management and POS systems. Complete 480 hours of hands-on internship while studying on convenient weekend schedules.
Roles: Hotel Front Office Clerk, Hotel Receptionist, Food & Beverage Server, Housekeeper, positions in gambling, pubs, bars, catering, membership clubs, tourist services
Why it matters: Start your hospitality career quickly with hands-on training—perfect for entering Ontario's growing tourism and service industry

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