Helping Canadians get back to work.


Food Service Worker prepares the students to work in the dietary departments of hospitals, long-term care facilities, retirement homes, group homes, and other healthcare settings. The program has been developed with the support and co-operation of health care facilities to prepare individuals for employment in food service in a health care setting. The students will acquire knowledge and skills that will enable them to become a valuable member of the dietary team.


FSW program is designed with an aim to train students and provide required skills and knowledge for employment by hospitals and other health care establishments. They can also be hired by cafeterias, catering companies and other food service establishments. In some cases they often get work at restaurantscafeshotelsfast food outletscafeteriashospitals etc. The knowledge and skills learned during the program are applied in these areas where they are expected to take up responsibility relevant to the position/title they have. The skills learnt during the entire length of the program are as required by the industry regulation.

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